Other market

Nuts of the Amazon

Biological

There is a silent protagonist who marks the rhythm of life in the Amazon rainforest: it is the chestnut tree, imposing and millenary that gives large nuts. It is only from the spontaneously fallen walnuts that the local populations obtain the walnuts of the Amazon, the precious fruit of the unique biodiversity of these places. They have a high content of selenium and phosphorus. Selenium contributes to the normal function of the immune system and to the protection of cells from oxidative stress. Phosphorus contributes to normal energy metabolism. They are excellent as a snack or as an ingredient to give a unique flavor to pesto, homemade biscuits and baked or spoon desserts, also to enrich salads or as a crunchy touch to pasta, rice and side dishes.