ARTROSULFUR® C LABOREST® 28 Sachets

ARTROSULFUR® C LABOREST® Food Supplement Gluten and Lactose Free

Artrosulfur® C is a food supplement based on Methylsulfonylmethane, Myrrh, Boswellia, B vitamins, Zinc, Selenium, Copper and Vitamin C.

Indications

Artrosulfur® C supplement is a useful supplement for normal joint function. Artrosulfur® C is a synergistic complex and can also be taken during normal drug therapies used during inflammatory and degenerative processes affecting the collagen structures present in the joint.

Action

For joint well-being.

How does Artrosulfur® C work?

Artrosulfur® C supplement is effective thanks to the combination of its ingredients:

Vitamins of group B ,
Methylsulfonylmethane , is a direct donor of biologically active Sulfur: it does not require complicated metabolic conversions, unlike sulfur amino acids. Methylsulfonylmethane has a high gastric tolerability and sensitizing activities have rarely been recorded;
Boswellia , from which the boswellic acids, or triterpene complexes, have been extracted, to which a new generation, technologically advanced extraction method has been applied, which allows to obtain a precise and titrated selection of these molecules. From Boswellia, which promotes normal joint function, acetyl-11-keto boswellic acid (AKBA) was selected;
Myrrh , from which furanodienes, or sesquiterpene complexes, have been extracted, to which a new generation, technologically advanced extraction method has been applied, which allows to obtain a precise and titrated selection of these molecules;
Vitamin C contributes to the normal formation of collagen for the physiological function of cartilage;
Zinc intervenes in the cell division process, contributes to the maintenance of normal bones and normal protein synthesis;
Copper contributes to the maintenance of normal connective tissues.

Nutritional characteristics

* VNR: Daily reference nutritional values for vitamins and minerals (adults) pursuant to Reg. (EU) No. 1169/2011

Method of use and dosage

We recommend taking 2 sachets per day for 2 months, followed by continuous use of 1 sachet per day for at least 4 months.
Mix well by slowly pouring the contents of one sachet into a glass of water (about 150 ml) until a homogeneous solution is obtained. It is advisable to pour the water into the glass first and then the contents of the sachet. Take the contents of the sachet on a full stomach after the main meals (lunch and dinner). The presence of undissolved particles is not an indication of alteration of the product but is due to the dry extracts characterizing the product.
Artrosulfur® C can also be taken by people with gluten intolerance or sensitivity.

Warnings and Contraindications

Do not exceed the recommended daily dose. Keep out of the reach of children under 3 years of age. Supplements are not intended as a substitute for a varied and balanced diet and a healthy lifestyle. Store the product in a cool, dry and protected from light. The minimum conservation term refers to the product correctly stored, in an unopened package.

Ingredients and Composition

Methylsulfonylmethane, maltodextrins, thickeners: acacia gum, xanthan gum; acidifier: citric acid; Vitamin C (L-ascorbic acid), flavor, myrrh [Commiphora myrrha Engl. (Nees)] oleum-gummi-resin eg, boswellia (Boswellia serrata Roxb. Ex. Colebr.) Gummi-resin eg, sweetener: sucralose; Zinc citrate, emulsifier: sucrose esters of fatty acids; sweetener: acesulfame K; calcium D-pantothenate (pantothenic acid), anti-caking agent: silicon dioxide; dye: beta-carotene; Copper gluconate, Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamine hydrochloride), Vitamin B2 (riboflavin), Folate (pteroyl-monoglutamic acid), Vitamin H (D-biotin), sodium selenite.

Format

Pack of 28 sachets.