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Barilla Red Lentil Spaghetti 250g
- Brand: BARILLA G. e R. FRATELLI SpA
- Product Code: 979321662
- EAN: 8076809577014
- Availability: In Stock
- Purchase 3 items for 4.19€ each
- Purchase 4 items for 4.11€ each
- Purchase 5 items for 4.02€ each
Barilla Red Lentil Spaghetti Gluten Free Pasta
Enjoy a new taste experience with all the goodness and benefits of legumes in a pleasure that is always “al dente”.
Barilla Spaghetti retain all the original and delicious flavor of red lentils and are rich in proteins of vegetable origin, fiber and gluten-free.
The raw materials used are naturally gluten-free and the entire processing is carried out in a factory dedicated to the production of gluten-free foods.
IDEAL WITH ...
Ideal with vegetable-based dressings, try Barilla Red Lentil Spaghetti with cherry tomatoes and thyme-scented broccoli.
CHARACTERISTICS
Long Pasta
100% LEGUME FLOUR
Cooking time: 7-9 minutes
WHAT DISTINGUISHES US
- 100% red lentil flour
- Rich in fiber
- Rich in protein
- Gluten free
INGREDIENTS & NUTRITIONAL VALUES
Red lentil flour
NUTRITIONAL VALUES
What are the nutritional values?
Pasta is the basis of the Mediterranean diet, is a good source of cereals and is naturally low in sodium and fat. The recommended serving size for an average adult is 80-85g.
| AVERAGE NUTRITIONAL VALUES | FOR 100G | |
|---|---|---|
| POWER | kJ | 1416 |
| POWER | kcal | 335 |
| FATS | g | 2.4 |
| of which SATURATED FATTY ACIDS | g | 0.5 |
| CARBOHYDRATES | g | 47.4 |
| of which sugars | g | 1.8 |
| FIBERS | g | 12 |
| PROTEIN | g | 25 |
| SALT | g | 0.003 |
| IRON | mg / NRV | 5.9 / 42% |
| POTASSIUM | mg / NRV | 920/46% |
COOKING TIPS
The formation of foam in cooking is natural, as in the preparation of dried legumes. Stir often or scoop the foam off with a spoon before draining
FORMAT
Pack of 250 g.