BiAglut

Cioco Flowers

Gluten-free biscuits

Cookies with chocolate chips; they are prepared with gluten-free raw materials, suitable for the diet of subjects intolerant to gluten.
The product contains: eggs, soy, milk.
The product may contain traces of: sesame, nuts, sulphites.

Ingrediants
Cornstarch; sugar; chocolate chips (13.5%) (sugar, cocoa mass, cocoa butter, dextrose, emulsifier: soy lecithin); rice flour; butter; egg; vegetable margarine (palm and sunflower vegetable oils and fats (80%), water, emulsifier: E471; salt; acidity regulator: citric acid); skimmed milk powder; glucose syrup; thickener: guar gum; psyllium seed fiber; raising agents: sodium pyrophosphate; sodium bicarbonate.

storage
Store in a cool, dry place away from heat sources.

Nutritional characteristics
464.7 kcal - 1969.4 kJ4.0 g198 mg

Format
200 g pack.

Cod. 70235000