Cocoa Shortbread Biscuits With Organic Cocoa Beans Alce Nero 250g

Cocoa Shortbread Biscuits With Organic Cocoa Beans Alce Nero

Alce Nero organic cocoa shortbread biscuits with Fairtrade cocoa beans are produced using extra virgin olive oil, without eggs, flavorings or fats of animal origin. The flour comes exclusively from organic wheat grown in Italy. The cocoa is Fairtrade certified, as is the sugar, and harvested by groups of smallholder farmers in Latin America. The original recipe and the careful choice of ingredients make them rich and greedy.

Name

Organic cocoa shortbread biscuits with cocoa beans and extra virgin olive oil (6%)

Ingrediants

Wheat flour * (48%), cane sugar *, cocoa beans in grains * (10%), cocoa butter * (7%), extra virgin olive oil * (6%), cocoa powder * ( 5%), raising agents (ammonium carbonates, sodium carbonates). *Biological.

Allergens

Contains gluten. It may contain other cereals containing gluten, milk, eggs, nuts and soy.

Average nutritional values per 100 grams

energy: 1915kJ / 456kcal
fat: 18g of which saturated fatty acids: 8.1g
carbohydrates: 63g of which sugars: 26g
fibers: 5.5g
proteins: 7,7g
salt: 0.25g

Method of conservation

Store in a cool, dry and protected from light. Carefully rewind the bag after opening it.

Production place

Produced in the factory of: Gandola Biscotti SpA via Lavoro e Industria, 1041 - 25030 Rudiano (BS) - Italy

Format

250g pack