Alce Nero Organic Extra Virgin Olive Oil 250ml

Alce Nero Organic Extra Virgin Olive Oil

Alce Nero extra virgin olive oil is produced exclusively with native organic cultivars more resistant to unfavorable climatic conditions and weeds. The olives are Italian cultivars including Coratina, Ogliarola and Carolea which give an oil with a light fruity flavor.

The olives with which Alce Nero extra virgin olive oil is produced come from areas of Italy characterized by mild winters and hot summers, cultivated in compliance with the organic regulations by about 160 olive growers. The olives are harvested manually and with the help of mechanical facilitators, to minimize the damage that the fruits can suffer. After harvesting, the olives are delivered to the mill and the production process begins, intended as the transformation of the olives into oil, using the cold extraction technique.

It is an ideal product for the whole family, even for your baby.

Name

Organic extra virgin olive oil

Ingrediants

Organic extra virgin olive oil

Average nutritional values per 100 grams

energy: 3478kJ / 828kcal
fat: 92g of which saturated fatty acids: 14g
carbohydrates: 0g of which sugars: 0g
fibers: 0g
proteins: 0g
salt: 0g

Method of conservation

Store in a cool, dry place away from light and heat sources.

Production place

Produced in the plant in Via Torre d'Agera Bitonto (BA) - Italy.

Format

Pack of 250ml