Description
Homemade tart with the chocolate-gianduia cream in the center and the external frame decorated to recall the classic shape of the flower. Golden externally with clear evidence of the chocolate-gianduia cream, slightly lighter internally. Classic aroma of homemade chocolate tart. Sweet and intense flavor of the chocolate-gianduia cream. Excellent to be enjoyed at all hours of the day and as a quick snack.
Specifically formulated for celiacs.

Ingrediants
Cocoa and hazelnut cream 39% (sugar, vegetable oil (rapeseed), low-fat cocoa powder (10%), hazelnuts (8%); emulsifier: sunflower lecithin, flavorings), dimais starch, sugar, margarine (vegetable fat (coconut) and vegetable oils (sunflower), water), rice flour, eggs , corn flour, dextrose, salt; thickeners: E464, guar seed flour; aromas.

Gluten free .

Nutritional characteristics
3.2 g

Average values	For 100 g
Power	1,921 kJ 458 kcal
Fat of which saturated	21 g 5.3 g
Carbohydrates of which sugars	63 g 34 g
Fiber
Proteins	3.8 g
salt	0.08 g

storage
Store in a cool, dry and ventilated place, away from sources of light and heat.

Format
Net weight: 45g

Code 0220