Céréal

Piandina

Gluten free

MAIN FEATURES:

Gluten free

Dietary product and intended for subjects

with gluten intolerance

FORMAT:

200 g (2 X 100g)

INGREDIANTS:

Water, rice flour, corn starch, 5% extra virgin olive oil, potato starch, vegetable fiber, dextrose, buckwheat flour, salt, emulsifiers: mono- and diglycerides of fatty acids; raising agents: diphosphates, sodium carbonates, corn starch; tapioca starch, thickeners: carboxymethylcellulose; dextrins, rice vinegar, sunflower lecithin, preservatives: potassium sorbate; acidifiers: tartaric acid; aroma.

Packaged in a protective atmosphere.