Colomba Gluten Free Probios 100g

Colomba Gluten Free Probios - Easter Dessert

The Probios Gluten Free Colomba 100 grams is the perfect Easter cake for those who must exclude gluten from their diet, but want to celebrate the Easter holidays in the name of taste and tradition, by purchasing this practical mini-format. Its soft dough, made thanks to the wisdom of pastry chefs, will amaze you with a flavor that collects all the good of tradition, from fragrance to perfume. Made without palm oil. Loanable from the National Health System and also available in the 500g format.

INGREDIANTS

* EGGS, * 15% glaze (* cane sugar, * EGG white, * ALMOND flour, * ALMONDS, * rice flour), * BUTTER, * brown sugar, * honey, * potato starch, * candied orange peel (* orange peel, * glucose-fructose syrup from corn, * cane sugar, * concentrated lemon juice), * rice flour, * corn starch, * agave fiber, thickeners (* guar flour, xanthan gum), * skim MILK powder, * psyllium fiber, natural yeast, salt, emulsifier: * sunflower lecithin, natural citrus flavor, natural vanilla flavor. *biological.

MAY CONTAIN TRACES OF

• Soy
• Nuts
• Mustard
• Sesame seeds

STORAGE METHOD

Keep in a cool and dry place

Format

100g pack.