Schär

Break time
ciok

Characteristics
Sponge cake coated with cocoa naturally gluten-free, without wheat starch and without preservatives.

Ingrediants
Sugar; vegetable fats; egg; glucose-fructose syrup; rice flour; margarine [vegetable fats; water; emulsifier (E471); salt; flavorings]; corn starch; skimmed milk powder; sweetened concentrated milk (milk; sugar); corn flour; rice starch; low-fat cocoa 1.8%; dextrose; emulsifiers (E471; soy lecithin); stabilizer (sorbitol); chicory fiber; raising agents (E575; disodium acid carbonate); thickeners (xanthan gum; carob seed flour); salt; aromas.

Format
350 g (10x35 g).

Code 03408