Description
Classic muffin, gluten and lactose free.
Source of fiber.
With high oleic sunflower oil, cane sugar and free range eggs.
Product specifically formulated for people intolerant to gluten.

Ingredients
Eggs (30%), high oleic sunflower oil (23%), cane sugar (20.5%), corn starch, rice flour, sorbitol, psyllium fiber, raising agents (ammonium bicarbonate, sodium bicarbonate, acid pyrophosphate sodium), emulsifier: mono-ediglycerides of fatty acids; preservative: potassium sorbate; natural flavors, vanillin, salt, thickener: xanthan.
It may contain traces of nuts .
Gluten free .
Lactose free .

Nutritional characteristics
2.1 g 2.2 g 0.13 g

Average values	per 100 g	per piece (45g)
Power	1,851 kcal 442 kJ	883 kcal 199 kJ
Proteins (Nx6.25)	4.7 g
Total fat of which saturated	25 g 3.8 g	11 g 1.7 g
Total carbohydrates of which sugars	47 g 25 g	21.1 g 11.2 g
Dietary fiber	4.9 g
salt	0.3 g

storage
Keep in a cold and dry place.
Validity for intact packaging: 3 months.

Format
Pack of 1 portion of 45 g.

Cod. 50740018