Diet Fiber Pasta

Dietary durum wheat pasta with a high fiber content (15%). FiberPasta is authorized by Decree of the Ministry of Health as a food indicated for Diabetics and has a low Glycemic Index: IG 23.
Thanks to the high fiber content and low calorie content, FiberPasta is also recommended by dieticians and nutritionists in diets to control weight and cholesterol and to regulate the intestines. FiberPasta is also recommended by sports doctors in sportsmen's diets, thanks to the slow release of carbohydrates which maintains energy for a prolonged time.

Ingredients
Durum wheat flour; wheat fiber; wheat starch; inulin.

Nutritional characteristics
15 g 1.30g
0.35g 0.004g

	per 100g
Energy value	283kcal / 1185kJ
Protein
Carbohydrates of which fructose of which glucose	58 g 0.16g 0.18g
Fats of which saturated
Fiber of which inulin	15 g 2 g
salt
Cholesterol	0g

Nutritional table approved by the Ministry of Health considering a margin of tolerance in the assimilation of calories due to the high fiber content.

Format
Pack of 500 g.