GNOCCHI
with spinach

Ingredients
Rehydrated potatoes 70% (water, potato flakes; emulsifier: mono- and diglycerides of fatty acids; flavorings) corn flour, potato starch, corn starch, spinach 3%, rice flour, salt; acidity regulator: lactic acid; preservative: sorbic acid.

Free of gluten , lactose , egg , soy , peanut , yeast and palm oil.

Nutritional characteristics
1.4 g

Average values	per 100 g
Power	703 kJ / 165 kcal
Fat of which saturated fatty acids	0.0g 0.0 g
Carbohydrates of which sugars	37g 0.1 g
Fibers	0.0 g 0.0 g
Proteins	3.5 g
salt

How to use
Cook in plenty of previously salted boiling water: when the gnocchi emerge, wait 1 - 2 minutes and then drain and serve.

storage
Store at room temperature.
Validity for intact packaging: 12 months.

Format
Pack containing 2 bags of 250 g.
Net weight: 500g.

Cod.0165P006