Hologengreen

CP Gold

Gluten Free Food Supplement

CP GOLD is a product capable of reconstructing the physiological microbial composition of elderly individuals, reinforcing the perfect permeability of the intestinal barrier, promoting a physiological balance and maintaining the intestinal microbiological barrier.

CP Gold Food supplement of probiotics (Bifidobacteria spp.), Inulin and vitamins with Resveratrol. With polyols and sweeteners.

All reported claims are authorized by the Ministry of Health / EFSA

Dosage

It is recommended to take one sachet a day to be dissolved in half a glass of water.

Ingrediants

Inulin; sweetener: isomalt; Probiotics (Bifi-dobacteria spp.) (B. longum spp. Longum (SGB 05); B. animalis spp. Lactis (SGB 06); support: maize maltodextrin); vanilla flavoring; Resveratrol (from e.g. of Polygonum cuspidatum S&Z, radix) tit. 98%; acidifier: tartaric acid; sweeteners: acesulfame K, sucralose, sodium saccharin; Vitamin B6 (pyridoxine hydrochloride); Vitamin D (Cholecalciferol); Folic acid (pteroyl monoglutamic acid)

CP Gold Nutrition Information

Inulin

Inulin, a non-digestible oligosaccharide, is an excellent substrate for the colon microflora and has an excellent functional effect on gastrointestinal physiology and the immune system. It is metabolized by the microbial flora, favoring the growth of commensal species favorable to the physiological intestinal barrier function (such as Fecalibacterium prausnitzii). It determines an increase in the levels of butyric acid, essential fuel for the vitality of epithelial cells. It favors the production of mucus, the blocking of the invasion and adhesion of pathogenic bacteria, and the increase of the mucosal humoral defenses against them.

B. longum spp. longum and B. animalis spp. Lactis

I B. longum spp. longum and B. animalis spp. Lactis protect the elderly from the dysbiotic risk underlying the increased risk of frailty. Thanks to their properties, they safeguard the intestinal barrier from the effects of inflammatory chemokines, normalize the expression of occludin and claudin which represent the skeleton of cellular junctions, prevent the activation of the intracellular inflammatory cascade and therefore of a systemic inflammatory state. Furthermore, through the secretion of specific bacteriocins, they trigger multiple strain-specific activities, including immune modulation, the elimination of pathogenic enterobacteria, the stimulation of mucus production, the growth and maturation of enterocytes with a consequent improvement in intestinal permeability.

Polygonum cuspidatum (Resveratrol)

Polygonum cuspidatum (Resveratrol) acts as an antioxidant agent preventing the alteration at the base of the aging processes of intestinal permeability, stabilizing the intracellular cytoskeleton with a consequent stabilization of the epithelial junctions (tight-junctions) and the blocking of the activation of the inflammatory cascade .

Vitamin D & Folic Acid

Vitamin D and folic acid ensure adequate vitality and balance of the intestinal and systemic immune response, resulting in better control of the pathologies of the elderly linked to the alteration of mucosal permeability.

Vitamins of group B

B vitamins contribute to the normal energy metabolism of the intestinal barrier. They determine a protective effect and immediate re-epithelialization of the mucosa after damage or acute stress occurring at this level. They also prevent inflammatory and infectious phenomena that can affect the intestinal barrier of the elderly person, altering its function and modulate the functioning of immune cells and the neuroenteric system.

Format: 14 sachets of 3.5 g