Plasmon

Homogenized Cheese

Melted Cheese With Parmigiano Reggiano

From the 4th month

The homogenized cheese melted with Parmigiano Reggiano contains Parmigiano Reggiano DOP and has a savory taste, suitable for varying the taste of your baby's food.

Unless otherwise indicated by the pediatrician

What it contains

Water, cheeses (milk, lactic ferments, salt, rennet) (40%, of which Parmigiano Reggiano 20%, equivalent to 8% of the finished product), corn starch, acidity regulators: sodium citrate, potassium citrate.

ALLERGENS: Contains Milk

Average nutritional values per 100 g

Energy590kJ / 141 kcal
Fats7.5 g, Saturated fatty acids5.5 g, Carbohydrates (pd) 6.0 g, Sugars0.0 g, Proteins (N x 6.25) 12.4 g, Salt0.9 g, Calcium430 mg