iSiciliami

Mennula

TRADITIONAL ALMOND PASTRIES WITHOUT GLUTEN

INDIVIDUALLY PACKED ARTISAN PRODUCT

NET WEIGHT: 125 grams.

INGREDIENTS : Peeled almond 40%; sugar; pasteurized egg white;
stabilizer: sorbitol; honey 1.5%; preservative: sorbic acid; natural flavoring.

Description

Those who are lucky enough to have tried them know that Sicilian almonds have no equal in the world for taste and aroma. And if these unique and unrepeatable qualities are transferred without any manipulation into the art of pastry making, this explains the simple goodness of these delicate gluten-free pastries called Mennula, or the dialectal name that has always distinguished the fruit of the beautiful tree with white flowers that decorates the sunny Sicilian countryside. Each piece is individually packaged and placed in a package that attracts for elegance, but above all for its exquisite content.

“Mennula” of the iSiciliami brand is a product notified by the Ministry of Health as a gluten-free dietary product, registered in the national register, and therefore payable to facilitate all those who can take advantage of this service. Laboratory analyzes are carried out on each production batch to search for gluten to ensure greater product safety.