Kamut Probios Fisherman's Bread 150g

Kamut Probios Fisherman's Bread

The fisherman's bread produced by the La Torre wood oven is a soft bread enriched with dried fruit. Excellent for a moment of sweetness, it is produced without milk, eggs and using only kamut flour. The La Torre oven, located on the Florentine hills, uses only spring water for its preparations, which it still cooks today in the wood-burning oven.

INGREDIANTS

* KHORASAN kamut wheat flour, * raisins, * rice malt, * vegetable margarine, * almonds , * soy drink, * hazelnuts , * gran or khorasan kamut flakes, * pine nuts, yeast (cream of tartar, baking soda). * biological

PACKAGING

150g

STORAGE METHOD

Keep in a cold and dry place.

ORIGIN OF RAW MATERIALS

EU / NON EU agriculture

AVERAGE NUTRITIONAL INTAKE

Cod. BISPP0015