Lazzaroni

Cookies With Cocoa And Chocolate Drops

Gluten free

Lazzaroni - famous for its typical Amaretti di Saronno - is one of the oldest and most renowned Italian confectionery industries. Already at the end of the eighteenth century we have news of a "Lazzaroni Laboratory" which produced the "Amaretti di Saronno"; in the first half of the nineteenth century a very precise definition appears in the dictionary: "round and slightly spongy sugared almond, made of bitter almonds and chopped peach seeds, mixed with sugar and egg white and baked biscuits". If for almost the entire nineteenth century the production was centered on Amaretti di Saronno and egg biscuits, since 1888, the year of official birth, Lazzaroni has also developed English-style biscuits for tea, crackers, filled wafers, dry pastries, panettone. and chocolate. The great vocation for quality is testified by numerous gold medals, coats of arms and awards received. Since then Lazzaroni has never stopped growing, following with its products the events of modern Italian history, to which it is indissolubly

Information

Gluten Free Cookies, Chocolate Drops.

Format

200g pack.