The Magihe Flours

Lentil Flour

Gluten free

IDEAL FOR

velvety, pasta or risotto sauce, focaccia, gnocchi, taralli, muffins and crepes.

Our Lentil Flour, in the practical single-serving package, comes from the best organic crops of red lentils. In the summer we have collected, peeled, dried and made magical flours in order to maintain their color, flavors, nutritional principles and have better digestibility. Thanks to the strict controls, the product is suitable for a vegan, vegetarian, gluten-free and lactose-free diet.

WHAT IS THE MAGIC?

Rich in 16% fiber and 24% protein

NATURAL DURATION

24 MONTHS