Marcos Energy

Dietary supplement

Indicated in pediatrics in all cases of asthenia, loss of appetite, weight loss, convalescence after infectious or debilitating diseases, anemia due to vitamin B12 or folic acid deficiency. It is useful in all conditions of psychophysical stress, in particular in children who practice sports or who manifest mental fatigue due to study commitments. Thanks to the stimulation of the immune system determined by its components, it contributes to the increase of the defense antibodies in the child, reducing the frequency and the course of the diseases from which it may be affected. Excellent taste: sweetener (stevia), aroma (strawberry).

It is recommended to administer 5 ml of the product, preferably in the morning on an empty stomach, up to the age of 3. In addition, gradually increase the dose up to 10 ml, in relation to the age and weight of the child.

DOSAGE

It is recommended to administer 5 ml of the product, preferably in the morning on an empty stomach, up to the age of 3. In addition, gradually increase the dose up to 10 ml, in relation to the age and weight of the child.

COMPONENTS

Fresh royal jelly : thanks to its components (proteins, fats, carbohydrates, vitamin complex of group B, mineral salts, essential amino acids, etc.), it has an anti-anemic, anti-fatigue, tonic, revitalizing, stimulating action on appetite, growth, mood and immunomodulatory system.

Vitamin C : important for the proper functioning of the immune system and the synthesis of collagen in the body which strengthens blood vessels, skin, muscles and bones. It increases the absorption of iron by reduction from iron III to iron II.

Vitamin complex of group B : psychophysical energizing action through the stimulation of the metabolism of lipids, carbohydrates, proteins, the increase in hemoglobin synthesis and the stimulation of cell replication (increase in the number of red blood cells).

L-Carnitine : found mainly in the muscles. In combination with vitamin B5, a fundamental component of coenzyme A, it favors the use of fats for energy production and saves proteins with consequent weight gain and reduction of fats in the tissues. During muscle activity, it reduces the formation of lactic acid and maintains glycogen in the muscles, improving their performance (especially useful in children who practice motor activity). It helps the immune system by stimulating the function of phagocytes