Mitofar

Zalatt

Lactose intolerance

ZALATT promotes the digestion of lactose in case of intolerance or poor digestion, it also counteracts fermentation in the intestine and the production of gas linked to the digestive processes of food.
The β-Galactosidase enzyme has the function of breaking down lactose into glucose and galactose, promoting absorption and preventing the onset of the classic symptoms associated with lactose intolerance.

How to use
One tablet of ZALATT digests about 16 g of lactose (equivalent to about 350 ml of whole milk).
It is recommended to take a single capsule 30 minutes before the consumption of foods containing lactose.
The dosage can be modified in relation to the quantity of lactose ingested.
Do not take more than 8 capsules per day.

Ingrediants
Lactase (β-galactosidase) 7,500 AUL / g, lactobacillus acidophilus, bifidobacteriuminfantis, nicotinamide (vitamin B3), biotin (vitamin H), bulking agent: microcrystalline cellulose; anti-caking agents: microcrystalline cellulose; silica.

Warnings
Before using ZALATT check the expiry date of the product.
The expiry date refers to the product intact and stored correctly.
Not recommended in cases of hypersensitivity to the components of the ZALATT formulation.
In case of pregnancy and breastfeeding, consult your doctor.
Keep the ZALATT pack out of the reach of children.

storage
Do not store the product at temperatures above 25 ° C.
Do not store the product near sources of heat and humidity.

Format
Box of 20 capsules.