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  • Mulino Bianco Tortina With Gluten-free Chocolate Drops 4 Monoportions -15%

Mulino Bianco Tortina With Gluten-free Chocolate Drops 4 Monoportions

4.19€ 4.93€
  • Purchase 3 items for 4.11€ each
  • Purchase 4 items for 4.02€ each
  • Purchase 5 items for 3.94€ each
Price information ⓘ

Mulino Bianco

Tartlet With Chocolate Drops

Gluten free

WITHOUT PALM OIL

Gluten-free cake with chocolate drops and wholemeal rice flour

A soft gluten-free cake with delicious chocolate drops and the wholeness of the wholemeal flour. A simple recipe, prepared only with ingredients from naturally gluten-free raw materials for a tasty and light Tart.

Ingredients

With:

Fresh eggs, sugar, rapeseed oil, wholemeal rice flour14.7% (rice flour, rice bran), water, chocolate 5.6% (sugar, cocoa paste, cocoa butter, flavoring, emulsifier: leticin of soybean), corn starch, stabilizer: glycerol, apricot yoghurt [yogurt (milk), sugar, apricot purée, flavorings], corn flour, flavorings, soluble fiber: oligofructose, emulsifiers: mono- and diglycerides of acids fats, raising agents (disodium diphosphate, sodium hydrogen carbonate, ammonium carbonate), thickener: guar fiber, salt.

May contain traces of nuts, lupins.
The highlighted ingredients can cause reactions in allergic or intolerant people.
Keep in a cold and dry place.

Without :

Gluten, palm oil, color additives, preservative additives, hydrogenated fats, GMO ingredients.

Nutritional information

average values for
100 g
for
cake 35 g
% ar * per
cake
POWER 1665 kJ
398 kcal
583 kJ
139 kcal
7%
7%
FATS
of which: saturated fatty acids
20.2 g
3.5 g
7.1 g
1.2 g
10%
6%
CARBS
of which sugars
47.3 g
27 g
16.6 g
9.5 g
6%
11%
FIBER ** 3.5 g 1.2 g
PROTEIN 5.0 g 1.8 g 4%
SALT 1.008 g 0.353 g 6%

* AR = reference intake of an average adult (8400 kJ / 2000kcal)
** Determined with AOAC method 2009.01.

Format

140g pack containing 4 single portions.