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Gold Mixture of Sicilian Gold Multigrain Bread 1Kg
8.29€
9.75€
- Brand: ORI DI SICILIA Srl
- Product Code: 981399912
- EAN: 8051499305680
- Availability: In Stock
- Purchase 3 items for 8.12€ each
- Purchase 4 items for 7.96€ each
- Purchase 5 items for 7.79€ each
Gold Blend of Sicilian Gold Multigrain Bread - Gluten Free
Powder preparation specifically formulated for celiacs.
Product that allows to obtain a bread rich in nutritional elements and with a delicate flavor.
Ingrediants
Corn starch, rice starch, potato starch, quinoa flour, teff flour, seeds 0,8%, sunflower seeds 2%, hulled millet seeds 2%, brown flax seeds 2%, sesame seeds 2%, vegetable fibers (psyllium, pea), dextrose (from corn), sugar; thickeners: guar gum, hydroxypropylmethylcellulose.
Gluten free
Nutritional characteristics
| Average values | For 100 g |
| Power | 1.563kJ / 369 kcal |
| Fat of which saturated fatty acids | 3.5 g 0.4 g |
| Carbohydrates of which sugars | 80 g 4.6 g |
| Fibers | 5.3 g |
| Proteins | 2.2g |
| salt | 0.31 g |
How to use
| RECIPE | |
| Multigrain Gold Bread Blend | 1.000g |
| Waterfall | 800 ml |
| Extra virgin olive oil | 40 ml |
| Fresh brewer's yeast | 10 g |
| salt | 20 g |
Preparation
- Mix 500 g of product, 400 ml of water, 10 g of brewer's yeast in a planetary mixer with leaf for about 5 minutes.
- Leave to rest for 15 minutes, add 500 g of product, 400 ml of water, 40 ml of extra virgin olive oil, 20 g of salt to the biga and mix everything together.
- Leave to rise for about 40 minutes.
- Brush with extra virgin olive oil and bake (in a preheated oven) for about 25 minutes (no microwave); dough weight: 130 g.
Warnings
It may contain traces of soy, nuts (almonds), milk (lactose-free), eggs, lupine.
storage
Store at room temperature.
Validity for intact packaging: 12 months.
Validity after opening: 12 months.
Format
1 kg bag.