OsseoVin

Food supplement of plant and nutraceutical substances, able to promote better absorption and use of calcium in the bone and cartilage tissue, such as to favor the well-being of the osteo-articular system. The product is particularly recommended as a nutritional supplement in menopausal women, as it promotes the physiological maintenance of bones and joints.
The titrated vegetable extracts are further activated according to the aspagyric technique which involves the addition of "alchemical" wine to the mixture before compressing. This technique improves the bioavailability of the phytocomplexes and their more complete activity, as the alchemical wine rich in microelements acts as a "catalyst" and activator.

Ingrediants
Vegetable constituents: horsetail (Equisetum maximum L.) sterile stems dry extract; amaranth (Amaranthus sp.) Seeds flour. Minerals: calcium carbonate; magnesium oxide; sodiumborate; copper gluconate. Other nutritional factors: glucosamine sulfate. Vitamins: vitamin C; folate; vitamin K; vitamin D3. Excipients: anti-caking agents: silicon dioxide, magnesium stearate; thickener: microcrystalline cellulose. Activating constituents according to the Spagyric methodology: alchemical wine (grape juice, ethyl alcohol).

How to use
The recommended dosage is 1-2 tablets a day to be taken away from meals, preferably in the morning before breakfast, in the most delicate cases and under medical advice you can increase the dosage up to 4 tablets a day. taken constantly with cichlids about a month's interval (at least 3-4 times a year).

Contraindications
Do not take in case of ascertained hypersensitivity to one of the constituents.

Side effects
Overdoses could induce minor gastrointestinal disturbances.

Warnings
For pregnant or lactating women and children it is recommended to consult the doctor. Do not exceed the recommended daily dose. Keep out of the reach of children under 3 years of age. The supplements are not intended as substitutes for a varied diet.

Format
Bottle of 60 tablets of 500 mg.

Cod. EN20