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  • Pesoforma Secrets From Japan Shirataki Konjac Spaghetti 150g -16%

Pesoforma Secrets From Japan Shirataki Konjac Spaghetti 150g

4.54€ 5.41€
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Secrets from Japan

Konjac Spaghetti

The revolutionary way to eat pasta with only 16 calories!

Japanese women are known for their shape ...
Discover the Secrets from Japan!

Konjac is the root of a plant native to Southeast Asia, which, when reduced to powder, is used for the preparation of Shirataki.
Traditional Japanese pasta made with a flour derived from Konjac root
Shirataki can replace carbohydrate products such as pasta, rice with reduced calorie intake.

How they prepare:
1- Rinse them under running water
2- Blanch them in boiling water for 2 minutes
3- Season them to taste (light sauce based on vegetables, fish, vegetable proteins)

INGREDIENTS : water, konjac flour (2.8%), acidity regulators: calcium hydroxide.
Produced on a production line that uses soy.

AVERAGE VALUES

For 100g
of product
drained

Per portion
(150g of product
drained)

Energy value

10 kcal

16 kcal

43 kJ

65 kJ

Fat

traces

traces

of which saturated fatty acids

traces

traces

Carbohydrates

1.4 g

2.1 g

of which sugars

traces

traces

Fibers

2.4 g

3.6 g

Proteins

traces

traces

salt

<0.125 g

<0.2 g