Plasmon

Homogenized Meat

Veal

From the 4th month

The homogenized with veal and cereal is indicated during the weaning period and has a delicate taste and a pleasant flavor

Unless otherwise indicated by the pediatrician

What it contains

Cooking water, veal (30%), corn starch, rice flour (2%), concentrated lemon juice

Without added salt

Average nutritional values per 100 g

Energy 353 kJ / 84 kcal
Fat3,6 g

Saturated fatty acids 1.7 g

Carbohydrates (pd) 6.9 g

Sugars 0.1 g

Protein (N x 6.25) 6.0 g
Salt 0.08 g

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