Plasmon

Pastina

Macaroni

From the 10th-12th month

Pasta Maccheroncini is ideal for his pasta and to get him used to eating like the "grown-ups", because it reproduces the pasta of adults in the right size for him.

Unless otherwise indicated by the pediatrician

What it contains

Durum wheat semolina (49.8%), wheat flour (49.7%), mineral salts (calcium, iron), vitamins (B1, B2, B3, B6).

Contains gluten

It may contain traces of: lupine, milk and eggs

Average nutritional values per 100 g

Energy 1478 kJ / 349 kcal
Fats1,3 g, Saturated fatty acids0,3 g, Carbohydrates (pd) 72,0 g , Sugars3,0 g , Fiber2,4 g, Protein10,3 g , Salt0,03 g, Thiamine (Vitamin B1) 0,7 mg , Riboflavin (Vitamin B2) 0.7 mg, Niacin (Vitamin B3) 11 mg, Vitamin B60.6 mg, Calcium200 mg, Iron10 mg