Description
Protein-free pasta.
Shells.

Ingredients
Corn starch, inulin, psyllium, emulsifier: mono and diglycerides of fatty acids; colouring: safflower.

Gluten, lactose, egg and palm oil free.

Nutritional characteristics

Average values	per 100g
Power	1,460kJ/345kcal
Fats of which saturated fatty acids	1.3g 0.9g
Carbohydrates of which sugars	79g 0.3g
fibers	6.9g
Protein of which phenylalanine tyrosine	0.7g 12 mg 10mg
Salt of which sodium potassium phosphorus	0.15g 61 mg 46 mg 15 mg

Baking
5 minutes.

Warnings
To be used under the supervision of the doctor, who will be able to establish the correct dose of the product, based on the age, weight or medical condition of the patient. The product is not suitable for use as the sole source of nutrition; the reduced content of essential amino acids could pose possible health risks when consumed by those who do not have the disease, disorder or medical condition that the product is intended to address.

storage
Keep in a cold and dry place.
Validity of intact packaging: 36 months.

Format
250g.

Code 1803P006