Gluten-free blend for the production of bread and pizza.

Ingrediants
Corn starch, potato starch, tapioca starch, skimmed milk powder, rice flour; thickener: cellulose powder; dextrose, vegetable fiber, salt; thickener: hydroxypropylmethylcellulose.
With reference to Reg. (EU) 1169/2011: the product contains milk or derivatives (including lactose ).

Gluten free .

Nutritional characteristics
1,380 kJ
330 kcal0.2 g
0.1 g 75.0 g
5.0 g 0.19 g

Average values for 100 g
Power
Fat of which saturated
Carbohydrates of which sugars
Fibers	6.0g
Proteins	3.0 g
salt

Warnings
The product is GMO-free and does not require GMO labeling in compliance with Directives 1829/2003 / EC and 1830/2003 / EC. The product is not subjected to any treatment with ionizing radiation and is free from BSE / TSE risk. The product is a source of fiber.

storage
Store in a cool, dry place at a temperature below 30 ° C. Validity in unopened packaging: 12 months.

Format
1 kg bag.

Cod. 600400.01