La Finestra Sul Cielo Hatcho Miso Bio Macrobiotic Condiment 300g
- Brand: BIOTOBIO Srl
- Product Code: 906166487
- EAN: 8017977002304
- Availability: In 10 - 14 Days
- Purchase 3 items for 7.35€ each
- Purchase 4 items for 7.20€ each
- Purchase 5 items for 7.05€ each
The Window On The Sky Hatcho Miso Bio Macrobiotic Seasoning
Hatcho Miso Bio what it is for
Ingredients contained in Hatcho Miso Bio
Warnings for using Hatcho Miso Bio
Hatcho Miso Bio what it is for
Miso is a food rich in proteins and vital enzymes. Unpasteurized artisan product. To carry out its properties, Miso must not be pasteurized, because pasteurization inactivates the lactobacilli, making it lose much of its beneficial effect.
During fermentation, the soy proteins are broken down to the individual constituents. This predigestion makes proteins extremely assimilable. Important is the large amount of enzymes that stimulate the digestion of proteins, fats and carbohydrates and lactobacilli that create a healthy intestinal bacterial flora
Ingredients contained in Hatcho Miso Bio
Soy * (64.6%), water, sea salt, barley flour *, koji (Aspergillus oryzae).
How to use Hatcho Miso Bio
To be added to soups and broths after cooking, without letting it boil. Or combine a teaspoon of Miso and three of Thain and a little rice or lemon vinegar, for a sauce suitable for cooked vegetables and salads. Do not add salt.
Warnings for using Hatcho Miso Bio
It is advisable to store the product in a cool dry place away from sources of heat and humidity. It is recommended not to exceed the recommended doses. Keep the product out of the reach of children.
Format
Hatcho Miso Bio is sold in a 300g pack