Sweet Easter Colomba Traditional Probios 500g

Sweet Easter Colomba Traditional Gluten Free Probios

Among the typical Easter sweets, the classic Colomba cannot be missing, for an authentic taste in the name of tradition. The traditional Probios Colomba is made according to the original recipe in an organic version, with sourdough mother yeast and delicious glaze with almonds. The precious sourdough of Probios Easter desserts derives from that used as early as 1932 by master bakers, jealously handed down with daily refreshments to guarantee flavors and aromas of the past.

INGREDIANTS

Eggs , icing (brown sugar, egg white , almond flour , almonds , rice flour), butter , potato starch, brown sugar, candied orange peel (orange peel, glucose syrup, sugar cane, concentrated lemon juice), rice flour, honey, corn starch, agave fiber, psyllium fiber, skim milk powder, thickeners: (guar flour, locust bean gum), natural yeast, sea salt, natural citrus flavor, natural vanilla flavor.

MAY CONTAIN TRACES OF

Soy

AVERAGE NUTRITIONAL INTAKE

STORAGE METHOD

Keep in a cold and dry place.

ORIGIN OF RAW MATERIALS

EU / NON EU agriculture

FORMAT

500g pack

Cod. BISCO0050