Description
Wafer with cocoa and hazelnut coating and filled with cocoa hazelnut protein cream. High in protein and fiber. Sweetened with stevia hecoside sweeteners. The product is gluten-free.

Ingredients
Gianduia flavored filling cream 66.5% [sweetener: maltitol (E965), vegetable fats and olives (shea butter, sunflower oil, cocoa butter, safflower oil), whey protein isolate, low-fat cocoa powder , hazelnuts (5%), soy protein isolate; emulsifier: soy lecithin (E322), flavourings], milk proteins, hazelnut paste (4.3%), cocoa butter, cocoa mass, rice flour, hydrolysed collagen, potato starch, fructo-oligosaccharides, sweeteners: erythritol (E968) and steviol glycosides (E960), whole milk powder, high oleic sunflower oil, corn starch; emulsifier: sunflower lecithin (E322), quinoa flour, vanillin; raising agents: sodium bicarbonate (E500ii), ammonium bicarbonate (E503ii).
Produced in a factory that processes milk , soy , eggs , nuts ( pistachios , hazelnuts ), peanuts .

Gluten free .

Nutritional characteristics
13.8g
4.5 g 1.08g 11.4g 0.18g

Average values	per 100g	for 43g
Power	2,256 kJ 542 calories	970kJ 233 calories
Fats of which saturated fatty acids	32 g 10.5g
Carbohydrates of which sugars of which polyols	37 g 1.7g 29 g	15.9g 0.73g 12.47 g
Fiber	2.5g
Protein	26.5g
salt	0.41g

Warnings
Contains polyols, excessive consumption may have laxative effects.

storage
Store in a cool, dry place away from direct light.
Validity with intact packaging: 10 months.

Format
43 g bar